- Champagne cork with air pump
- Ensures that the bubbles remain in the bottle
- Date marker
Leftover champagne from a party? No problem! With this upgraded champagne cork you can keep the bubbles in the bottle! Keep your champagne fresh and you won't have any issues closing the bottle at all!
The champagne cork closes tightly around the bottle. Apply light pressure to the cork to pump the air into the bottle. The tightly packed air seals the champagne like a nearly impenetrable lid, ensuring the bubbles don't escape and stay within the drink. Once sealed, set the current date with the handy date marker so you can easily keep track of its freshness.
Lift up the “wings” and push the cork down into the champagne bottle. Fold down the “wings” again and they will lock the cork into the bottle. Push the top of the cork repeatedly to pump air inside until the resistance becomes too great. Set the date and put the bottle back into the fridge. The bottle should be kept standing when the cork is attached.